Cite
HARVARD Citation
Zhu, H. et al. (2023). Chai-Gui Decoction and its representative components ameliorate spontaneous hypertension rats by modulating lipid metabolism and gut microbiota. Journal of ethnopharmacology. p. . [Online].
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Zhu, H. et al. (2023). Chai-Gui Decoction and its representative components ameliorate spontaneous hypertension rats by modulating lipid metabolism and gut microbiota. Journal of ethnopharmacology. p. . [Online].