Cite
HARVARD Citation
Abu Bakar, M. et al. (2020). Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique. IOP conference series. 932 (1), p. . [Online].
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Abu Bakar, M. et al. (2020). Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique. IOP conference series. 932 (1), p. . [Online].