Cite
HARVARD Citation
Colombo, R. et al. (2023). Effect of the simulated digestion process on the chlorogenic acid trapping activity against methylglyoxal. Food & function. 14 (1), pp. 541-549. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Colombo, R. et al. (2023). Effect of the simulated digestion process on the chlorogenic acid trapping activity against methylglyoxal. Food & function. 14 (1), pp. 541-549. [Online].