Cite
HARVARD Citation
Bartula, K. et al. (2023). Growth of food-borne pathogens Listeria and Salmonella and spore-forming Paenibacillus and Bacillus in commercial plant-based milk alternatives. Food microbiology. p. . [Online].
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Bartula, K. et al. (2023). Growth of food-borne pathogens Listeria and Salmonella and spore-forming Paenibacillus and Bacillus in commercial plant-based milk alternatives. Food microbiology. p. . [Online].