Improving Glycemic Control through Reduction of Specific Dietary Amino Acids. Issue 4 (March 2016)
- Record Type:
- Journal Article
- Title:
- Improving Glycemic Control through Reduction of Specific Dietary Amino Acids. Issue 4 (March 2016)
- Main Title:
- Improving Glycemic Control through Reduction of Specific Dietary Amino Acids
- Authors:
- Lamming, DW
Cummings, NE
Apelo, S Arriola
Neuman, JC
Schmidt, B
Merrins, M
Kimple, M
Fontana, L - Abstract:
- Is Part Of:
- Journal of investigative medicine. Volume 64:Issue 4(2016)
- Journal:
- Journal of investigative medicine
- Issue:
- Volume 64:Issue 4(2016)
- Issue Display:
- Volume 64, Issue 4 (2016)
- Year:
- 2016
- Volume:
- 64
- Issue:
- 4
- Issue Sort Value:
- 2016-0064-0004-0000
- Page Start:
- 926
- Page End:
- 926
- Publication Date:
- 2016-03
- Subjects:
- Clinical medicine -- Periodicals
Medicine -- Research -- Periodicals
Medicine
Research -- United States
Clinical medicine
Medicine -- Research
Periodicals
616.075 - Journal URLs:
- http://journals.lww.com/jinvestigativemed/pages/default.aspx ↗
http://jim.bmj.com/ ↗
https://journals.sagepub.com/home/IMJ ↗
http://journals.lww.com ↗ - DOI:
- 10.1136/jim-2016-000120.32 ↗
- Languages:
- English
- ISSNs:
- 1081-5589
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5008.010000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 24839.xml