Cite
HARVARD Citation
Fukuda, R. et al. (2021). Urticaria due to natto (fermented soybeans). Clinical and experimental dermatology. pp. 932-934. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fukuda, R. et al. (2021). Urticaria due to natto (fermented soybeans). Clinical and experimental dermatology. pp. 932-934. [Online].