Cite
HARVARD Citation
Liu, S. et al. (2022). Hypocholesterolemic effects of soy protein isolates from soybeans differing in 7S and 11S globulin subunits vary in rats fed a high cholesterol diet. Journal of functional foods. p. . [Online].
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Liu, S. et al. (2022). Hypocholesterolemic effects of soy protein isolates from soybeans differing in 7S and 11S globulin subunits vary in rats fed a high cholesterol diet. Journal of functional foods. p. . [Online].