Cite
HARVARD Citation
Luu, H. et al. (2021). Quality diet indexes and risk of hepatocellular carcinoma: Findings from the Singapore Chinese Health Study. International journal of cancer. 148 (9), pp. 2102-2114. [Online].
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Luu, H. et al. (2021). Quality diet indexes and risk of hepatocellular carcinoma: Findings from the Singapore Chinese Health Study. International journal of cancer. 148 (9), pp. 2102-2114. [Online].