Evaluation of a multi‐step catalytic co‐processing hydrotreatment for the production of renewable fuels using Category 3 animal fat and used cooking oils. (9th November 2022)
- Record Type:
- Journal Article
- Title:
- Evaluation of a multi‐step catalytic co‐processing hydrotreatment for the production of renewable fuels using Category 3 animal fat and used cooking oils. (9th November 2022)
- Main Title:
- Evaluation of a multi‐step catalytic co‐processing hydrotreatment for the production of renewable fuels using Category 3 animal fat and used cooking oils
- Authors:
- Koutsoumanis, Konstantinos
Allende, Ana
Bolton, Declan
Bover‐Cid, Sara
Chemaly, Marianne
Davies, Robert
De Cesare, Alessandra
Herman, Lieve
Hilbert, Friederike
Lindqvist, Roland
Nauta, Maarten
Peixe, Luisa
Ru, Giuseppe
Simmons, Marion
Skandamis, Panagiotis
Suffredini, Elisabetta
Fernández Escámez, Pablo
Griffin, John
Ortiz‐Pelaez, Angel
Alvarez‐Ordoñez, Avelino - Abstract:
- Abstract: An alternative method for the production of renewable fuels from rendered animal fats (pretreated using methods 1–5 or method 7 as described in Annex IV of Commission Regulation (EC) No 2011/142) and used cooking oils, derived from Category 3 animal by‐products, was assessed. The method is based on a catalytic co‐processing hydrotreatment using a middle distillate followed by a stripping step. The materials must be submitted to a pressure of at least 60 bars and a temperature of at least 270°C for at least 4.7 min. The application focuses on the demonstration of the level of reduction of spores from non‐pathogenic spore‐forming indicator bacterial species ( Bacillus subtilis and Desulfotomaculum kuznetsovii ), based on a non‐systematic review of published data and additional extrapolation analyses. The EFSA BIOHAZ Panel considers that the application and supporting literature contain sufficient evidence that the proposed alternative method can achieve a reduction of at least 5 log10 in the spores of B. subtilis and a 12 log10 reduction in the spores of C. botulinum . The alternative method under evaluation is considered at least equivalent to the processing methods currently approved in the Commission Regulation (EU) No 2011/142.
- Is Part Of:
- EFSA journal. Volume 20:Number 11(2022)
- Journal:
- EFSA journal
- Issue:
- Volume 20:Number 11(2022)
- Issue Display:
- Volume 20, Issue 11 (2022)
- Year:
- 2022
- Volume:
- 20
- Issue:
- 11
- Issue Sort Value:
- 2022-0020-0011-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2022-11-09
- Subjects:
- animal fat -- Category 3 -- cooking oil -- hydrotreatment -- renewable fuel
Food -- Europe -- Safety measures -- Periodicals
Food Safety
Food -- Safety measures
Europe
Periodicals
Periodicals
Fulltext
Government Publications, International
Internet Resources
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363.19209405 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1831-4732 ↗
- DOI:
- 10.2903/j.efsa.2022.7591 ↗
- Languages:
- English
- ISSNs:
- 1831-4732
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
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- British Library HMNTS - ELD Digital store
- Ingest File:
- 24615.xml