Cite
HARVARD Citation
Kong, D. et al. (n.d.). Potential health risk of areca nut consumption: Hazardous effect of toxic alkaloids and aflatoxins on human digestive system. Food research international. p. . [Online].
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Kong, D. et al. (n.d.). Potential health risk of areca nut consumption: Hazardous effect of toxic alkaloids and aflatoxins on human digestive system. Food research international. p. . [Online].