Cite
HARVARD Citation
Barst, B. et al. (2020). Effects of Non‐native Fish on Lacustrine Food Web Structure and Mercury Biomagnification along a Dissolved Organic Carbon Gradient. Environmental toxicology and chemistry. pp. 2196-2207. [Online].
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Barst, B. et al. (2020). Effects of Non‐native Fish on Lacustrine Food Web Structure and Mercury Biomagnification along a Dissolved Organic Carbon Gradient. Environmental toxicology and chemistry. pp. 2196-2207. [Online].