Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin. (1st February 2023)
- Record Type:
- Journal Article
- Title:
- Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin. (1st February 2023)
- Main Title:
- Antimicrobial thermoplastic starch reactive blend with chlorhexidine gluconate and epoxy resin
- Authors:
- Thajai, Nanthicha
Rachtanapun, Pornchai
Thanakkasaranee, Sarinthip
Chaiyaso, Thanongsak
Phimolsiripol, Yuthana
Leksawasdi, Noppol
Sommano, Sarana Rose
Sringarm, Korawan
Chaiwarit, Tanpong
Ruksiriwanich, Warintorn
Jantrawut, Pensak
Kodsangma, Araya
Ross, Sukunya
Worajittiphon, Patnarin
Punyodom, Winita
Jantanasakulwong, Kittisak - Abstract:
- Abstract: An antimicrobial thermoplastic starch (TPS) was developed by melt-mixing TPS with chlorhexidine gluconate (CHG) and epoxy resin (Er). The tensile strength and hardness of the TPSCh blend increased with the addition of Er (TPSCh/Er), especially at 5 wt% Er (TPSCh/Er5) (19.5 MPa and 95 %, respectively). The water contact angle of TPSCh/Er was higher than those of TPS and TPSCh because of the improved interfacial tension. Fourier transform infrared and nuclear magnetic resonance analyses confirmed the reaction between the epoxy groups of Er, hydroxyl groups of starch, and amino groups of CHG. TPSCh/Er5 exhibited a significantly lower CHG release than TPSCh owing to the rearrangement of TPSCh chains via Er crosslinking. TPSCh/Er0.5 and TPSCh/Er1 showed inhibition zones against both tested bacteria ( Staphylococcus aureus and Bacillus cereus ), whereas TPSCh/Er2.5, TPSCh/Er5, and TPSCh/Er10 showed inhibition zones only against S. aureus . Moreover, TPSCh and TPSCh/Er0.5–2.5 exhibited inhibition zones with Saccharomyces cerevisiae . Highlights: Novel thermoplastic starch (TPS) with excellent properties was developed. TPS was blended with chlorhexidine gluconate (CHG) and Epoxy resin (Er). Er 5 % improved high tensile strength (19.5 MPa) of TPS/CHG blend (TPSCh). Epoxy groups of Er effectively reacted with NH groups of CHG in the TPSCh. This reaction provided water resistance, slow release, and antimicrobial properties.
- Is Part Of:
- Carbohydrate polymers. Volume 301(2023)Part B
- Journal:
- Carbohydrate polymers
- Issue:
- Volume 301(2023)Part B
- Issue Display:
- Volume 301, Issue 2 (2023)
- Year:
- 2023
- Volume:
- 301
- Issue:
- 2
- Issue Sort Value:
- 2023-0301-0002-0000
- Page Start:
- Page End:
- Publication Date:
- 2023-02-01
- Subjects:
- Biopolymer -- Thermoplastic starch -- Chlorhexidine gluconate -- Antimicrobial -- Epoxy resin
Polysaccharides -- Periodicals
Polysaccharides -- Periodicals
Polysaccharides -- Périodiques
Electronic journals
547.78 - Journal URLs:
- http://www.sciencedirect.com/science/journal/01448617 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.carbpol.2022.120328 ↗
- Languages:
- English
- ISSNs:
- 0144-8617
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3050.990480
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 24557.xml