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HARVARD Citation

    Jappe, U. et al. (2018). Meat allergy associated with galactosyl‐α‐(1, 3)‐galactose (α‐Gal)—Closing diagnostic gaps by anti‐α‐Gal IgE immune profiling. Allergy. 73 (1), pp. 93-105. [Online]. 
  
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