Safety and efficacy of Avizyme® 1505 (endo‐1, 4‐beta‐xylanase, subtilisin and alpha‐amylase) for all poultry species. (21st February 2020)
- Record Type:
- Journal Article
- Title:
- Safety and efficacy of Avizyme® 1505 (endo‐1, 4‐beta‐xylanase, subtilisin and alpha‐amylase) for all poultry species. (21st February 2020)
- Main Title:
- Safety and efficacy of Avizyme® 1505 (endo‐1, 4‐beta‐xylanase, subtilisin and alpha‐amylase) for all poultry species
- Authors:
- Bampidis, Vasileios
Azimonti, Giovanna
Bastos, Maria de Lourdes
Christensen, Henrik
Dusemund, Birgit
Kos Durjava, Mojca
Kouba, Maryline
López‐Alonso, Marta
López Puente, Secundino
Marcon, Francesca
Mayo, Baltasar
Pechová, Alena
Petkova, Mariana
Ramos, Fernando
Sanz, Yolanda
Villa, Roberto Edoardo
Woutersen, Ruud
Cocconcelli, Pier Sandro
Glandorf, Boet
Herman, Lieve
Maradona, Miguel Prieto
Saarela, Maria
Galobart, Jaume
Holczknecht, Orsolya
Manini, Paola
Pizzo, Fabiola
Tarrés‐Call, Jordi
Anguita, Montserrat
Pettenati, Elisa - Abstract:
- Abstract: Avizyme ® 1505 is based on three enzyme activities produced by three genetically modified microorganisms: xylanase, subtilisin and amylase produced by Trichoderma reesei, Bacillus subtilis and Bacillus amyloliquefaciens, respectively. It is authorised for use in chickens and turkeys for fattening, ducks and laying hens. This scientific opinion concerns the request for the renewal of the authorisation of the additive for the species/categories for which there is an authorisation, a reduction of the minimum recommended level in turkeys for fattening and the extension of use to all avian species for laying, for fattening, reared for breeding and reared for laying (except for ducks). Based on recent data, uncertainty remains in the characterisation of the production strains and the possible presence in the final product of viable production strains and their DNA. Therefore, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) could not confirm the conclusions previously drawn regarding the safety of Avizyme ® 1505 for the target species, consumers, users and environment. This conclusion applies also to the new target species for which a request for an extension of use is made. There was no need for assessing the efficacy of the additive in the context of the renewal of the authorisation for chickens for fattening, ducks and laying hens. The efficacy data previously evaluated allowed the Panel to conclude that the additive has theAbstract: Avizyme ® 1505 is based on three enzyme activities produced by three genetically modified microorganisms: xylanase, subtilisin and amylase produced by Trichoderma reesei, Bacillus subtilis and Bacillus amyloliquefaciens, respectively. It is authorised for use in chickens and turkeys for fattening, ducks and laying hens. This scientific opinion concerns the request for the renewal of the authorisation of the additive for the species/categories for which there is an authorisation, a reduction of the minimum recommended level in turkeys for fattening and the extension of use to all avian species for laying, for fattening, reared for breeding and reared for laying (except for ducks). Based on recent data, uncertainty remains in the characterisation of the production strains and the possible presence in the final product of viable production strains and their DNA. Therefore, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) could not confirm the conclusions previously drawn regarding the safety of Avizyme ® 1505 for the target species, consumers, users and environment. This conclusion applies also to the new target species for which a request for an extension of use is made. There was no need for assessing the efficacy of the additive in the context of the renewal of the authorisation for chickens for fattening, ducks and laying hens. The efficacy data previously evaluated allowed the Panel to conclude that the additive has the potential to be efficacious at 187.5 U xylanase, 2, 500 U subtilisin and 250 U amylase/kg complete feed for all avian species for fattening (including turkeys), reared for breeding and reared for laying and 300 U xylanase, 4, 000 U subtilisin and 400 U amylase/kg complete feed in all avian species for laying. … (more)
- Is Part Of:
- EFSA journal. Volume 18:Number 2(2020)
- Journal:
- EFSA journal
- Issue:
- Volume 18:Number 2(2020)
- Issue Display:
- Volume 18, Issue 2 (2020)
- Year:
- 2020
- Volume:
- 18
- Issue:
- 2
- Issue Sort Value:
- 2020-0018-0002-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2020-02-21
- Subjects:
- Zootechnical additive -- digestibility enhancers -- xylanase -- subtilisin -- amylase -- poultry
Food -- Europe -- Safety measures -- Periodicals
Food Safety
Food -- Safety measures
Europe
Periodicals
Periodicals
Fulltext
Government Publications, International
Internet Resources
Periodicals
Periodicals
363.19209405 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1831-4732 ↗
- DOI:
- 10.2903/j.efsa.2020.6027 ↗
- Languages:
- English
- ISSNs:
- 1831-4732
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD Digital store
- Ingest File:
- 24395.xml