Cite
HARVARD Citation
Xue, L. et al. (2021). Mapping the EU tomato supply chain from farm to fork for greenhouse gas emission mitigation strategies. Journal of industrial ecology. pp. 377-389. [Online].
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Xue, L. et al. (2021). Mapping the EU tomato supply chain from farm to fork for greenhouse gas emission mitigation strategies. Journal of industrial ecology. pp. 377-389. [Online].