Cite
HARVARD Citation
Zeng, M. et al. (2022). (Co-)gasification characteristics and synergistic effect of hydrothermal carbonized solid/liquid products derived from fresh kitchen waste. Waste management. pp. 74-83. [Online].
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Zeng, M. et al. (2022). (Co-)gasification characteristics and synergistic effect of hydrothermal carbonized solid/liquid products derived from fresh kitchen waste. Waste management. pp. 74-83. [Online].