Decreased butyric acid‐producing bacteria in gut microbiota of children with egg allergy. Issue 7 (2nd June 2021)

Record Type:: Journal Article
Title:: Decreased butyric acid‐producing bacteria in gut microbiota of children with egg allergy. Issue 7 (2nd June 2021)
Main Title:: Decreased butyric acid‐producing bacteria in gut microbiota of children with egg allergy
Authors:: Yamagishi, Mitsuru
Akagawa, Shohei
Akagawa, Yuko
Nakai, Yoko
Yamanouchi, Sohsaku
Kimata, Takahisa
Hashiyada, Masaki
Akane, Atsushi
Tsuji, Shoji
Kaneko, Kazunari
Abstract:
Is Part Of:: Allergy. Volume 76:Issue 7(2021)
Journal:: Allergy
Issue:: Volume 76:Issue 7(2021)
Issue Display:: Volume 76, Issue 7 (2021)
Year:: 2021
Volume:: 76
Issue:: 7
Issue Sort Value:: 2021-0076-0007-0000
Page Start:: 2279
Page End:: 2282
Publication Date:: 2021-06-02
Subjects:: food allergy -- microbiome -- paediatrics -- T cells
Allergy -- Periodicals
616.97
Journal URLs:: http://estar.bl.uk/cgi-bin/sciserv.pl?collection=journals&journal=01054538 ↗
http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1398-9995 ↗
http://onlinelibrary.wiley.com/ ↗
DOI:: 10.1111/all.14795 ↗
Languages:: English
ISSNs:: 0105-4538
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 0790.945000
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Ingest File:: 24185.xml