Cite
HARVARD Citation
Matta, M. et al. (2022). Circulating plasma phospholipid fatty acid levels and breast cancer risk in the Cancer Prevention Study‐II Nutrition Cohort. International journal of cancer. 151 (12), pp. 2082-2094. [Online].
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Matta, M. et al. (2022). Circulating plasma phospholipid fatty acid levels and breast cancer risk in the Cancer Prevention Study‐II Nutrition Cohort. International journal of cancer. 151 (12), pp. 2082-2094. [Online].