Cite
HARVARD Citation
Yuan, M. et al. (2022). An ultra-sensitive electrochemical aptasensor for simultaneous quantitative detection of Pb2+ and Cd2+ in fruit and vegetable. Food chemistry. p. . [Online].
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Yuan, M. et al. (2022). An ultra-sensitive electrochemical aptasensor for simultaneous quantitative detection of Pb2+ and Cd2+ in fruit and vegetable. Food chemistry. p. . [Online].