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HARVARD Citation
Kitano, A. et al. (2022). Black carrot extract protects against hepatic injury through epigenetic modifications. Journal of food biochemistry. 46 (10), p. n/a. [Online].
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Kitano, A. et al. (2022). Black carrot extract protects against hepatic injury through epigenetic modifications. Journal of food biochemistry. 46 (10), p. n/a. [Online].