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HARVARD Citation
Zhao, Z. et al. (2022). Research on carbon emissions of urban residents' three types of dining based on the whole life cycle. International journal of low carbon technologies. pp. 1036-1045. [Online].
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Zhao, Z. et al. (2022). Research on carbon emissions of urban residents' three types of dining based on the whole life cycle. International journal of low carbon technologies. pp. 1036-1045. [Online].