Cite
HARVARD Citation
, . et al. (2018). Listeria monocytogenes contamination of ready‐to‐eat foods and the risk for human health in the EU. EFSA journal. p. n/a. [Online].
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, . et al. (2018). Listeria monocytogenes contamination of ready‐to‐eat foods and the risk for human health in the EU. EFSA journal. p. n/a. [Online].