Cite
HARVARD Citation
Li, W. et al. (2021). Branched‐chain fatty acids in the vernix caseosa and meconium of infants born at different gestational ages. Food science & nutrition. 9 (7), pp. 3549-3555. [Online].
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Li, W. et al. (2021). Branched‐chain fatty acids in the vernix caseosa and meconium of infants born at different gestational ages. Food science & nutrition. 9 (7), pp. 3549-3555. [Online].