Cite
HARVARD Citation
Shen, Y. et al. (2019). In vitro adsorption mechanism of acrylamide by lactic acid bacteria. Lebensmittel-Wissenschaft + Technologie =. pp. 119-125. [Online].
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Shen, Y. et al. (2019). In vitro adsorption mechanism of acrylamide by lactic acid bacteria. Lebensmittel-Wissenschaft + Technologie =. pp. 119-125. [Online].