Acute feeding suppression and toxicity of raspberry ketone [4-(4-hydroxyphenyl)-2-butanone] in mice. (September 2020)
- Record Type:
- Journal Article
- Title:
- Acute feeding suppression and toxicity of raspberry ketone [4-(4-hydroxyphenyl)-2-butanone] in mice. (September 2020)
- Main Title:
- Acute feeding suppression and toxicity of raspberry ketone [4-(4-hydroxyphenyl)-2-butanone] in mice
- Authors:
- Hao, Lihong
Kshatriya, Dushyant
Li, Xinyi
Badrinath, Aditi
Szmacinski, Zuzanna
Goedken, Michael J.
Polunas, Marianne
Bello, Nicholas T. - Abstract:
- Abstract: Raspberry ketone (RK; [4-(4-hydroxyphenyl)-2-butanone]) is used by the food and cosmetic industry as a flavoring agent. RK is also marketed as a dietary supplement for weight maintenance and appetite control. The purpose of the study was to characterize the acute feeding suppression with RK (64–640 mg/kg) by oral gavage in male and female C57BL/6J mice. Cumulative 24 h food intake was reduced at 200 mg/kg (24% feeding suppression) in males and reliably reduced at 640 mg/kg (49–77% feeding suppression). Feeding suppression was not associated with pica behavior over the range of doses or conditioned taste aversion. In a separate experiment, a single oral gavage of RK (640 mg/kg) resulted in approximate 43% mortality rate (6 out 14 male mice) within 2 days. Atrophy of white adipose tissue, splenic abnormalities, and thymus involution were noted after 2–4 days after oral gavage RK. Total white blood cell count, lymphocytes, monocytes, eosinophils were significantly lower, while mean red blood cells, hemoglobin, and hematocrit were significantly higher with RK treatment. Our findings indicated a dose-dependent feeding suppression with acute RK, but doses that reliable suppress food intake are associated with pathological changes. Highlights: Raspberry ketone (RK) is a flavor agent and dietary supplement for weight loss. Oral 640 mg/kg RK suppressed acute (24 h) food intake in C57BL/6J mice. Single oral 640 mg/kg resulted in 43% mortality within 2 days. ToxicologyAbstract: Raspberry ketone (RK; [4-(4-hydroxyphenyl)-2-butanone]) is used by the food and cosmetic industry as a flavoring agent. RK is also marketed as a dietary supplement for weight maintenance and appetite control. The purpose of the study was to characterize the acute feeding suppression with RK (64–640 mg/kg) by oral gavage in male and female C57BL/6J mice. Cumulative 24 h food intake was reduced at 200 mg/kg (24% feeding suppression) in males and reliably reduced at 640 mg/kg (49–77% feeding suppression). Feeding suppression was not associated with pica behavior over the range of doses or conditioned taste aversion. In a separate experiment, a single oral gavage of RK (640 mg/kg) resulted in approximate 43% mortality rate (6 out 14 male mice) within 2 days. Atrophy of white adipose tissue, splenic abnormalities, and thymus involution were noted after 2–4 days after oral gavage RK. Total white blood cell count, lymphocytes, monocytes, eosinophils were significantly lower, while mean red blood cells, hemoglobin, and hematocrit were significantly higher with RK treatment. Our findings indicated a dose-dependent feeding suppression with acute RK, but doses that reliable suppress food intake are associated with pathological changes. Highlights: Raspberry ketone (RK) is a flavor agent and dietary supplement for weight loss. Oral 640 mg/kg RK suppressed acute (24 h) food intake in C57BL/6J mice. Single oral 640 mg/kg resulted in 43% mortality within 2 days. Toxicology indicated adipose atrophy, splenic abnormalities, and thymus involution. … (more)
- Is Part Of:
- Food and chemical toxicology. Volume 143(2020)
- Journal:
- Food and chemical toxicology
- Issue:
- Volume 143(2020)
- Issue Display:
- Volume 143, Issue 2020 (2020)
- Year:
- 2020
- Volume:
- 143
- Issue:
- 2020
- Issue Sort Value:
- 2020-0143-2020-0000
- Page Start:
- Page End:
- Publication Date:
- 2020-09
- Subjects:
- Frambinone -- p-Hydroxybenzyl acetone -- Oxyphenylon -- Rheosmin -- Rasketone -- Hepatic transaminases
Toxicology -- Periodicals
Food poisoning -- Periodicals
Food Poisoning -- Periodicals
Toxicology -- Periodicals
Toxicologie -- Périodiques
Intoxications alimentaires -- Périodiques
Food poisoning
Toxicology
Periodicals
Electronic journals
615.9 - Journal URLs:
- http://www.sciencedirect.com/science/journal/02786915 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.fct.2020.111512 ↗
- Languages:
- English
- ISSNs:
- 0278-6915
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.026900
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- 23741.xml