Cite
HARVARD Citation
Papadopoulou, S. et al. (2021). COVID-19 disease, obesity and micronutrients: an updated narrative review of the literature. Nutrition & food science. 51 (5), pp. 808-824. [Online].
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Papadopoulou, S. et al. (2021). COVID-19 disease, obesity and micronutrients: an updated narrative review of the literature. Nutrition & food science. 51 (5), pp. 808-824. [Online].