Cite
HARVARD Citation
Yang, M. et al. (2020). Advances in understanding of health‐promoting benefits of medicine and food homology using analysis of gut microbiota and metabolomics. Food frontiers. 1 (4), pp. 398-419. [Online].
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Yang, M. et al. (2020). Advances in understanding of health‐promoting benefits of medicine and food homology using analysis of gut microbiota and metabolomics. Food frontiers. 1 (4), pp. 398-419. [Online].