Cite
HARVARD Citation
Otero, D. et al. (2022). Exploring alternative protein sources: Evidence from patents and articles focusing on food markets. Food chemistry. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Otero, D. et al. (2022). Exploring alternative protein sources: Evidence from patents and articles focusing on food markets. Food chemistry. p. . [Online].