Bio polymer based food packaging using composite materials. (2022)

• Record Type: Journal Article
• Authors: Kumar B. M, Santhosh; Keerthana, Pamula; Ravi, G.; Pant, Kumud; Sudhakar, M.
• Is Part Of: Materials today. Volume 66:Part 3(2022)
• Page Start: 834
• Page End: 837
• Publication Date: 2022
• Subjects: Non-biodegradable -- Bio-Nano composites -- Biopolymer -- Chitosan -- Nano compounds; Materials science -- Congresses -- Periodicals; 620.1
• DOI: 10.1016/j.matpr.2022.04.434
• Languages: English
• ISSNs: 2214-7853

Abstract

Abstract: Heaps of non-biodegradable plastics for food and non-food purposes have become temperamental resources like petrol. By noticing hostile to oil choices and revealing insight into the nuts and bolts of moderating the impacts of nature, research has steadily moved to the formation of biodegradable food groups produced using biopolymer based materials. Nano fillers like MMT (montmorillonite) can be utilized to alter bio-Nano composites by consolidating normal biopolymers like starch and chitosan into biodegradable polymers. A food group with an antibacterial blend keeps microorganisms from laying eggs on various surfaces and expands the time furthest reaches of the genuine ease of use of the thing. The ideal part of antibacterial bio-Nano composites is that they are prescribed to be valuable in the food holding business.