Exogenous iron alters uptake and translocation of CuO nanoparticles in soil-rice system: A life cycle study. (October 2022)

• Record Type: Journal Article
• Authors: Zhang, Qi; Yuan, Peng; Liang, Weiyu; Qiao, Zhihua; Shao, Xuechun; Zhang, Wei; Peng, Cheng
• Is Part Of: Environment international. Volume 168(2022)
• Publication Date: 2022-10
• Subjects: CuO nanoparticles -- Ferrous iron -- Nano-zero-valent iron -- Iron plaque -- Accumulation -- Translocation; Environmental protection -- Periodicals; Environmental health -- Periodicals; Environmental monitoring -- Periodicals; Environmental Monitoring -- Periodicals; Environnement -- Protection -- Périodiques; Hygiène du milieu -- Périodiques; Environnement -- Surveillance -- Périodiques; Environmental health; Environmental monitoring; Environmental protection; Periodicals; 333.705
• DOI: 10.1016/j.envint.2022.107479
• Languages: English
• ISSNs: 0160-4120

Abstract

Graphical abstract: Highlights: The addition of exogenous iron resolved the unfilling of grains caused by CuO NPs. Fe(II) reduced Cu accumulation in rice as more iron plaque formed on root surface. High intensity of Cu was primarily located in the rice hull and embryo. Positive effect of exogenous iron was mainly due to the Cu(II) reduction by Fe(II). Abstract: The abundant iron in farmland soil may affect the environmental fate of metal-based nanoparticles (MNPs). In this study, the effect of FeSO4 and nano-zero-valent iron (nZVI) as exogenous iron on the uptake and translocation of CuO nanoparticles (NPs) in soil-rice system was performed in a life cycle study. The results show that exogenous iron basically elevated the soil pH and electrical conductivity but lowered the redox potential. Moreover, the Cu bioavailability in soil was significantly increased by 86–269% with exogenous iron at the tillering stage, while was reduced by 15–45% with medium and high concentrations of Fe(II) at the maturation stage. Meanwhile, the addition of exogenous iron resolved the unfilling of grains caused by CuO NPs. Notably, except for highest Fe(II) treatment, both Fe(II) and nZVI reduced Cu accumulation from 31% to 84% in roots and leaves due to more iron plaque. Especially, medium Fe(II) level markedly decreased the Cu content in the brown rice. μ-XRF analysis suggests that high intensity of Cu was primarily located in the rice hull and embryo under Fe(II) treatment. The reduction of CuO NPs to Cu2 O caused by Fe(II) can explain the positive effect of exogenous iron on controlling the environmental risk of MNPs.