Cite
HARVARD Citation
Pyne, S. et al. (2022). Addition of cholesterol alters the hydration at the surface of model lipids: a spectroscopic investigation. Physical chemistry chemical physics. 24 (34), pp. 20381-20389. [Online].
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Pyne, S. et al. (2022). Addition of cholesterol alters the hydration at the surface of model lipids: a spectroscopic investigation. Physical chemistry chemical physics. 24 (34), pp. 20381-20389. [Online].