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HARVARD Citation
Nelluri, P. et al. (2022). Recent advances in non‐thermal and thermal processing of jackfruit (Artocarpus heterophyllus Lam): An updated review. Journal of food processing and preservation. 46 (9), p. n/a. [Online].
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Nelluri, P. et al. (2022). Recent advances in non‐thermal and thermal processing of jackfruit (Artocarpus heterophyllus Lam): An updated review. Journal of food processing and preservation. 46 (9), p. n/a. [Online].