Cite

HARVARD Citation

    Qiao, G. et al. (2019). Antioxidant system of soiny mullet (Liza haematocheila) is responsive to dietary poly-β-hydroxybutyrate (PHB) supplementation based on immune-related enzyme activity and de novo transcriptome analysis. Fish & shellfish immunology. pp. 314-327. [Online]. 
  
Back to record