The transcription factor StTINY3 enhances cold-induced sweetening resistance by coordinating starch resynthesis and sucrose hydrolysis in potato. (2nd May 2022)
- Record Type:
- Journal Article
- Title:
- The transcription factor StTINY3 enhances cold-induced sweetening resistance by coordinating starch resynthesis and sucrose hydrolysis in potato. (2nd May 2022)
- Main Title:
- The transcription factor StTINY3 enhances cold-induced sweetening resistance by coordinating starch resynthesis and sucrose hydrolysis in potato
- Authors:
- Shi, Weiling
Ma, Qiuqin
Yin, Wang
Liu, Tiantian
Song, Yuhao
Chen, Yuanya
Song, Linjin
Sun, Hui
Hu, Shuting
Liu, Tengfei
Jiang, Rui
Lv, Dianqiu
Song, Botao
Wang, Jichun
Liu, Xun - Editors:
- Beckles, Diane
- Abstract:
- Abstract : StTINY3 positively regulates StInvInh2 to inhibit the sucrose hydrolysis pathway and StAGPaseL3, StG6PT2, and StPGM1 to promote increases in flux through the starch resynthesis pathway. Abstract: The accumulation of reducing sugars in cold-stored tubers, known as cold-induced sweetening (CIS), negatively affects potato processing quality. The starch to sugar interconversion pathways that are altered in cold-stored CIS tubers have been elucidated, but the mechanism that regulates them remains largely unknown. This study identified a CBF/DREB transcription factor (StTINY3) that enhances CIS resistance by both activating starch biosynthesis and repressing the hydrolysis of sucrose to reducing sugars in detached cold-stored tubers. Silencing StTINY3 in a CIS-resistant genotype decreased CIS resistance, while overexpressing StTINY3 in a CIS-sensitive genotype increased CIS resistance, and altering StTINY3 expression was associated with expression changes in starch resynthesis-related genes. We showed first that overexpressing StTINY3 inhibited sucrose hydrolysis by enhancing expression of the invertase inhibitor gene StInvInh2, and second that StTINY3 promoted starch resynthesis by up-regulating a large subunit of the ADP-glucose pyrophosphorylase gene StAGPaseL3, and the glucose-6-phosphate transporter gene StG6PT2 . Using electrophoretic mobility shift assays, we revealed that StTINY3 is a nuclear-localized transcriptional activator that directly binds to theAbstract : StTINY3 positively regulates StInvInh2 to inhibit the sucrose hydrolysis pathway and StAGPaseL3, StG6PT2, and StPGM1 to promote increases in flux through the starch resynthesis pathway. Abstract: The accumulation of reducing sugars in cold-stored tubers, known as cold-induced sweetening (CIS), negatively affects potato processing quality. The starch to sugar interconversion pathways that are altered in cold-stored CIS tubers have been elucidated, but the mechanism that regulates them remains largely unknown. This study identified a CBF/DREB transcription factor (StTINY3) that enhances CIS resistance by both activating starch biosynthesis and repressing the hydrolysis of sucrose to reducing sugars in detached cold-stored tubers. Silencing StTINY3 in a CIS-resistant genotype decreased CIS resistance, while overexpressing StTINY3 in a CIS-sensitive genotype increased CIS resistance, and altering StTINY3 expression was associated with expression changes in starch resynthesis-related genes. We showed first that overexpressing StTINY3 inhibited sucrose hydrolysis by enhancing expression of the invertase inhibitor gene StInvInh2, and second that StTINY3 promoted starch resynthesis by up-regulating a large subunit of the ADP-glucose pyrophosphorylase gene StAGPaseL3, and the glucose-6-phosphate transporter gene StG6PT2 . Using electrophoretic mobility shift assays, we revealed that StTINY3 is a nuclear-localized transcriptional activator that directly binds to the dehydration-responsive element/CRT cis -element in the promoters of StInvInh2 and StAGPaseL3 . Taken together, these findings established that StTINY3 influences CIS resistance in cold-stored tubers by coordinately modulating the starch to sugar interconversion pathways and is a good target for improving potato processing quality. … (more)
- Is Part Of:
- Journal of experimental botany. Volume 73:Number 14(2022)
- Journal:
- Journal of experimental botany
- Issue:
- Volume 73:Number 14(2022)
- Issue Display:
- Volume 73, Issue 14 (2022)
- Year:
- 2022
- Volume:
- 73
- Issue:
- 14
- Issue Sort Value:
- 2022-0073-0014-0000
- Page Start:
- 4968
- Page End:
- 4980
- Publication Date:
- 2022-05-02
- Subjects:
- Cold-induced sweetening resistance -- potato -- StAGPaseL3 -- StInvInh2 -- StTINY3 -- transcriptional regulation
Botany -- Periodicals
Botany, Experimental -- Periodicals
Plant physiology -- Periodicals
580 - Journal URLs:
- http://ukcatalogue.oup.com/ ↗
http://jxb.oxfordjournals.org/ ↗ - DOI:
- 10.1093/jxb/erac171 ↗
- Languages:
- English
- ISSNs:
- 0022-0957
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4981.000000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 23080.xml