Cite
HARVARD Citation
Kumar, B. et al. (2022). Capsicum baccatum (Andean Chilli)-assisted phytosynthesis of silver nanoparticles and their H2O2 sensing ability. Particulate science and technology. pp. 772-780. [Online].
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Kumar, B. et al. (2022). Capsicum baccatum (Andean Chilli)-assisted phytosynthesis of silver nanoparticles and their H2O2 sensing ability. Particulate science and technology. pp. 772-780. [Online].