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Li, D. et al. (2021). A novel phase change coolant promoted quality attributes and glutamate accumulation in postharvest shiitake mushrooms involved in energy metabolism. Food chemistry. p. . [Online].
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Li, D. et al. (2021). A novel phase change coolant promoted quality attributes and glutamate accumulation in postharvest shiitake mushrooms involved in energy metabolism. Food chemistry. p. . [Online].