Affinity Enhancement of Protein Ligands by Reversible Covalent Modification of Neighboring Lysine Residues. (26th November 2018)

• Record Type: Journal Article
• Authors: Dal Corso, Alberto; Catalano, Marco; Schmid, Anja; Scheuermann, Jörg; Neri, Dario
• Is Part Of: Angewandte Chemie. Volume 130:Number 52(2018)
• Page Start: 17424
• Page End: 17428
• Publication Date: 2018-11-26
• Subjects: Aldehyde -- Kovalente Inhibitoren -- DNA -- DNA-Gerüststrukturen -- Interleukin-2; Chemistry -- Periodicals; 540
• DOI: 10.1002/ange.201811650
• Languages: English
• ISSNs: 0044-8249

Abstract

Abstract: The discovery of protein ligands, capable of forming a reversible covalent bond with amino acid residues on a protein target of interest, may represent a general strategy for the discovery of potent small‐molecule inhibitors. We analyzed the ability of different aromatic aldehydes to form imines by reaction with lysine using 1 H NMR techniques. 2‐Hydroxybenzaldehyde derivatives were found to efficiently form imines in the millimolar concentration range. These benzaldehyde derivatives could increase the binding affinity of protein ligands towards the cognate protein target. Affinity maturation was achieved not only by displaying ligand and aldehyde moieties on two complementary locked nucleic acid strands but also by incorporating the binding fragments in a single small‐molecule ligand. The affinity gain was only observed when lysine residues were accessible in the immediate surroundings of the ligand‐binding site and could be abrogated by quenching with a molar excess of hydroxylamine. Abstract : Fixiert auf Affinität : Die simultane Bindung von Proteinliganden und 2‐Hydroxybenzaldehyd‐Derivaten an entweder zwei komplementäre LNA‐Stränge oder ein kleines organisches Molekül führt zu einer erhöhten Bindungsaffinität durch reversible kovalente Wechselwirkung mit proximalen Lysinresten.