Cite
HARVARD Citation
Mancini, F. et al. (2021). Identification of chemical mixtures to which women are exposed through the diet: Results from the French E3N cohort. Environment international. p. . [Online].
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Mancini, F. et al. (2021). Identification of chemical mixtures to which women are exposed through the diet: Results from the French E3N cohort. Environment international. p. . [Online].