Cite
HARVARD Citation
Chen, Z. et al. (2021). Antibacterial, anti‐inflammatory, analgesic, and hemostatic activities of Acanthopanax trifoliatus (L.) merr. Food science & nutrition. 9 (4), pp. 2191-2202. [Online].
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Chen, Z. et al. (2021). Antibacterial, anti‐inflammatory, analgesic, and hemostatic activities of Acanthopanax trifoliatus (L.) merr. Food science & nutrition. 9 (4), pp. 2191-2202. [Online].