Cite
HARVARD Citation
Schocker, F. et al. (2022). Breastfeeding: Maternally Transferred Allergens in Breast Milk: Protective or Sensitizing?. Molecular nutrition & food research. 66 (15), p. n/a. [Online].
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Schocker, F. et al. (2022). Breastfeeding: Maternally Transferred Allergens in Breast Milk: Protective or Sensitizing?. Molecular nutrition & food research. 66 (15), p. n/a. [Online].