Effects of pretreatment conditions and post–pretreatment washing on ethanol production from dilute acid pretreated rice straw. (September 2015)

• Record Type: Journal Article
• Authors: Lee, Christopher; Zheng, Yi; VanderGheynst, Jean S.
• Is Part Of: Biosystems engineering. Volume 137(2015:Sep.)
• Page Start: 36
• Page End: 42
• Publication Date: 2015-09
• Subjects: Dilute acid pretreatment -- Saccharomyces cerevisiae D5A -- Escherichia coli KO11 -- Simultaneous saccharification and fermentation -- Lignocellulose -- Rice straw; Bioengineering -- Periodicals; Agricultural engineering -- Periodicals; Biological systems -- Periodicals; Génie rural -- Périodiques; Systèmes biologiques -- Périodiques; 631
• DOI: 10.1016/j.biosystemseng.2015.07.001
• Languages: English
• ISSNs: 1537-5110

Abstract

Abstract : Rice straw pretreatment was examined in a full factorial study at temperatures of 120 °C and 160 °C and 0% and 1% [H2 SO4 ]. Pretreatment efficacy was assessed by measuring hydrolysate composition and reducing sugar yield after enzymatic hydrolysis. Pretreatment with 1% [H2 SO4 ] and 160 °C yielded the highest amount of reducing sugar, 259 mg g −1 [dry matter], during enzymatic hydrolysis corresponding to 57% glucose conversion based on cellulose content of the pretreated solid. Under this pretreatment condition hydroxymethylfurfural and furfural were 0.19 and 0.68 g l −1, respectively. Rice straw pretreated with 1% [H2 SO4 ] at 160 °C was subjected to simultaneous saccharification and fermentation (SSF) using either Saccharomyces cerevisiae D5 A or recombinant Escherichia coli KO11. Solid and hydrolysate separation and washing techniques were evaluated for their effect on ethanol production during SSF. Pretreated rice straw without liquid–solid separation or washing had the highest 7-d ethanol yield of 0.2 g [ethanol] g −1 [dry substrate] for E. coli KO11. This finding has economic implications on the processing of rice straw to bioethanol. Highlights: Rice straw pretreatment was examined in a full factorial study. Hydrolysate composition and enzymatic hydrolysis reducing sugar yield were measured. Pretreatment with 1% H2 SO4 and 160 °C yielded the highest amount of reducing sugar. Pretreated rice straw was subjected to simultaneous saccharification and fermentation. Pretreated rice straw without liquid–solid separation had the highest ethanol yield.