Cite
HARVARD Citation
Pedrolli, D. et al. (2014). Purification and Characterization of a Unique Pectin Lyase from Aspergillus giganteus Able to Release Unsaturated Monogalacturonate during Pectin Degradation. Enzyme research. p. . [Online].
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Pedrolli, D. et al. (2014). Purification and Characterization of a Unique Pectin Lyase from Aspergillus giganteus Able to Release Unsaturated Monogalacturonate during Pectin Degradation. Enzyme research. p. . [Online].