Cite
HARVARD Citation
Siregar, A. et al. (2022). Oyster broth concentrate and its major component taurine alleviate acute alcohol‐induced liver damage. Food science & nutrition. 10 (7), pp. 2390-2399. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Siregar, A. et al. (2022). Oyster broth concentrate and its major component taurine alleviate acute alcohol‐induced liver damage. Food science & nutrition. 10 (7), pp. 2390-2399. [Online].