Cite
HARVARD Citation
Sampels, S. et al. (2021). Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids. Acta agriculturæ Scandinavica. pp. 13-22. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Sampels, S. et al. (2021). Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids. Acta agriculturæ Scandinavica. pp. 13-22. [Online].