Cite
HARVARD Citation
Fujimoto, Y. et al. (2022). Low geriatric nutritional risk index is a risk factor for death within 1 year following hip fracture. Journal of orthopaedic surgery. p. . [Online].
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Fujimoto, Y. et al. (2022). Low geriatric nutritional risk index is a risk factor for death within 1 year following hip fracture. Journal of orthopaedic surgery. p. . [Online].