Cite
HARVARD Citation
Johnson, J. et al. (n.d.). Added Sugars Intake Explained by Amino Acid Carbon Isotope Ratio Profiles in a Controlled Feeding Study of U.S. Adults. Current developments in nutrition. p. 910. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Johnson, J. et al. (n.d.). Added Sugars Intake Explained by Amino Acid Carbon Isotope Ratio Profiles in a Controlled Feeding Study of U.S. Adults. Current developments in nutrition. p. 910. [Online].