Cite
HARVARD Citation
Hill, E. et al. (n.d.). The Effects of Including Lean Unprocessed Beef in a Healthy Vegetarian Dietary Pattern on Cardiometabolic Disease Risk Factors. Current developments in nutrition. p. 369. [Online].
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Hill, E. et al. (n.d.). The Effects of Including Lean Unprocessed Beef in a Healthy Vegetarian Dietary Pattern on Cardiometabolic Disease Risk Factors. Current developments in nutrition. p. 369. [Online].