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Subhan, F. et al. (2021). A review on recent advances and applications of fish collagen. Critical reviews in food science and nutrition. 61 (6), pp. 1027-1037. [Online].
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Subhan, F. et al. (2021). A review on recent advances and applications of fish collagen. Critical reviews in food science and nutrition. 61 (6), pp. 1027-1037. [Online].