Cite
HARVARD Citation
Niu, S. et al. (2022). Mechanically Strong, Hydrostable, and Biodegradable Starch–Cellulose Composite Materials for Tableware. Stärke. p. n/a. [Online].
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Niu, S. et al. (2022). Mechanically Strong, Hydrostable, and Biodegradable Starch–Cellulose Composite Materials for Tableware. Stärke. p. n/a. [Online].