Cite
HARVARD Citation
Alves, C. et al. (2022). Outdoor charcoal grilling: Particulate and gas-phase emissions, organic speciation and ecotoxicological assessment. Atmospheric environment. p. . [Online].
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Alves, C. et al. (2022). Outdoor charcoal grilling: Particulate and gas-phase emissions, organic speciation and ecotoxicological assessment. Atmospheric environment. p. . [Online].